Professional knife, suitable for cutting meat, boning or filleting fish, manufactured by Solingen.
The knife is made of chrome- molybdenum alloy, vanadium steel for extreme sharpness and strength.
A professional knife for chefs, butcher’s shops or just people, wishing professional results in their own kitchen.
Technical details:
Blade length – 18 cm, handle length – 12 cm, total length – 30 cm, Manufacturer: Eikaso Solingen Germany
Delivery information: When total value amount of goods exceeds EUR 350.00, the delivery for the territory of European Union is COMPLETELY FREE
